![Team walking through farm, Côte d'Ivoire](https://forliance.com/wp-content/uploads/2021/11/IMG_1503-1-700x460.jpeg)
Making sustainable chocolate the norm – forest restoration in Côte d’Ivoire with Barry Callebaut
Barry Callebaut is committed to make sustainable chocolate the norm by 2025, which includes a commitment to be forest and carbon positive. Together with …